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MFSP 567S Basic Techniques for the Analysis of Biomolecules 0.0-3.0 Credits

This course introduces students to basic laboratory techniques used in the analysis of biomolecules. Lectures will reinforce students' understanding of the biochemistry of the major classes of macromolecules, techniques used in their analysis, and applications of those techniques with some emphasis on forensic applications. In addition, students will gain hands-on experience with molecular techniques used to quantify and characterize DNA and proteins.

College/Department: COM School of Biomedical Sciences Professional Studies
Repeat Status: Not repeatable for credit
Restrictions: Can enroll if major is CRSC or major is FS or major is IHS.

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