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CIT 657 Functional Approach to Clinical Nutrition 3.0 Credits

This course introduces an evidence-based, functional medicine model of clinical nutrition, a science-based field of healthcare that examines core clinical imbalances that underpin specific conditions and associated symptoms. A functional approach to nutrition analyzes the multiple roles of various nutrients and focuses on how these key life-sustaining substances support health throughout the different systems of the body, as well as providing a broader perspective on deficiency symptoms and how to ameliorate them.

College/Department: College of Nursing Health Professions
Repeat Status: Not repeatable for credit
Restrictions: Can enroll if major is CIT.

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