HRM 455 Hospitality Human Resources Management 3.0 Credits
This course examines the specific function of human resources in the hospitality industry by examining careers in hospitality and through real-world practical application. Topics examined include the importance of recruitment and selection, training, compensation programs, and performance management in all segments of the hospitality industry.
Repeat Status: Not repeatable for credit
Restrictions: Can enroll if major is CULA or major is HNUT or major is HOSP or major is NFDS and classification is Junior or Senior.