PBHL 311 Public Health Biology 3.0 Credits
This course is designed to introduce students to the biologic basics of the causes, natural history, and prevention of diseases of public health importance. An integrated perspective will be used to demonstrate the connection between exposures and cellular effects, disease processes in individuals, and population impacts. Coverage will include infectious disease transmission and prevention; cancer biology regarding etiology, prevention, and treatment; nutritional influences in obesity, diabetes and heart disease.
Repeat Status: Not repeatable for credit
Prerequisites: (BIO 107 [Min Grade: C] or BIO 122 [Min Grade: C] or BIO 131 [Min Grade: C]) and PBHL 101 [Min Grade: C]
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