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BIO 226 Microbiology for Health Professionals 5.0 Credits

An introduction to microbiology for students in the health professions. Covers the diversity of microorganisms, their growth and how to control them. An introduction to the principles of disease and pathogenicity, host interaction and immunological response. Laboratories focus on the basic techniques to culture and student microorganisms.

College/Department: Arts and Sciences/Biology
Repeat Status: Not repeatable for credit