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CS 350 [WI] Software Design 3.0 Credits

Covers software design methods and implementation. Good design and implementation approaches will be motivated through software examples and reinforced through programming projects. Topics include architectural styles, code reuse, modularity and information hiding principles, object-oriented design patterns, design specification and formal methods, good coding and documentation practices. This is a writing intensive course.

College/Department: College of Computing and Informatics
Repeat Status: Not repeatable for credit
Restrictions: Cannot enroll if classification is Freshman or Sophomore
Prerequisites: CS 260 [Min Grade: D] and CS 265 [Min Grade: D]

Software Engineering

http://catalog.drexel.edu/undergraduate/collegeofcomputingandinformatics/softwareengineering/

...required CS, INFO, SE course numbered 300 or higher except CS 350 [ WI ] or CS...

Economics

http://catalog.drexel.edu/undergraduate/schoolofeconomics/economics/

...should select CS 171 over CS 150 ** Students...0 Term 6 ECON 350 [ WI ] Applied Econometrics...

Animation and Visual Effects

http://catalog.drexel.edu/undergraduate/collegeofmediaartsanddesign/animationandvisualeffects/

...Animation I 3.0 CS 171 Computer Programming...Development 0.0 DIGM 350 [ WI ] Digital Storytelling...

Digital Media BS/MS

http://catalog.drexel.edu/undergraduate/collegeofmediaartsanddesign/digitalmediabs-ms/

...Animation I 3.0 CS 171 Computer Programming...Development 0.0 DIGM 350 [ WI ] Digital Storytelling...

Game Design & Production

http://catalog.drexel.edu/undergraduate/collegeofmediaartsanddesign/gamedesignandproduction/

...Animation I 3.0 CS 171 Computer Programming...Practices 3.0 DIGM 350 [ WI ] Digital Storytelling...

Virtual Reality & Immersive Media

http://catalog.drexel.edu/undergraduate/collegeofmediaartsanddesign/virtualrealityandimmersivemedia/

...Animation I 3.0 CS 171 Computer Programming...Development 0.0 DIGM 350 [ WI ] Digital Storytelling...

Nutrition and Foods

http://catalog.drexel.edu/undergraduate/collegeofnursingandhealthprofessions/nutritionandfoods/

...Chemistry II 4.5 CS 161 Introduction to...Production 4.0 FDSC 350 Experimental Foods: Product...

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