Health Sciences BS / Health Administration MHA
Major: Health Sciences and Health Administration
Degrees Awarded: Bachelor of Science (BS) and Master of Health Administration (MHA)
Calendar Type: Quarter
Minimum Required Credits: 228.0
Co-op Options: One Co-op
BS Classification of Instructional Programs (CIP) code: 51.1199
BS Standard Occupational Classification (SOC) code: 11-9111
MHAD Classification of Instructional Programs (CIP) code: 51.0701
MHAD Standard Occupational Classification (SOC) code: 11-9111
About the Program
Drexel’s undergraduate Health Sciences program and graduate Healthcare Administration program have partnered to offer a BS/MHA 4+1 accelerated option for students in the BS in Health Sciences. While most health sciences students are focused on clinical health professions, the program opens the option for students interested in a career in health administration. The BS/MHA 4+1 program is a linked academic program that enables students to complete their Bachelor of Science in Health Science and Masters in Healthcare Administration in 5 years. Eligible students in the Health Science program will begin taking the Master’s in Health Administration courses in their third year and complete the Master’s degree in the summer term of their fifth year.
Additional Information
For more information about this program, please contact CNHPAdvising@drexel.edu.
Admission Requirements
Students in the Health Science program must meet the eligibility requirements for the MHA program prior to submitting their application. The MHA requires a 3.0 cumulative GPA.
Degree Requirements
General Requirements | ||
CIVC 101 | Introduction to Civic Engagement | 1.0 |
COOP 101 | Career Management and Professional Development * | 1.0 |
UNIV NH101 | The Drexel Experience | 1.0 |
English Sequence | ||
ENGL 101 | Composition and Rhetoric I: Inquiry and Exploratory Research | 3.0 |
or ENGL 111 | English Composition I | |
ENGL 102 | Composition and Rhetoric II: Advanced Research and Evidence-Based Writing | 3.0 |
or ENGL 112 | English Composition II | |
ENGL 103 | Composition and Rhetoric III: Themes and Genres | 3.0 |
or ENGL 113 | English Composition III | |
Biology Sequence | ||
BIO 131 & BIO 134 | Cells and Biomolecules and Cells and Biomolecules Lab | 5.0 |
BIO 132 & BIO 135 | Genetics and Evolution and Genetics and Evolution Lab | 5.0 |
BIO 133 & BIO 136 | Physiology and Ecology and Anatomy and Ecology Lab | 5.0 |
BIO 226 | Microbiology for Health Professionals | 5.0 |
Chemistry Sequence | ||
CHEM 101 | General Chemistry I | 3.5 |
CHEM 102 | General Chemistry II | 4.5 |
CHEM 103 | General Chemistry III | 4.5 |
Mathematics Sequence | ||
MATH 101 | Introduction to Analysis I | 4.0 |
MATH 102 | Introduction to Analysis II | 4.0 |
Communications | ||
COM 320 [WI] | Science Writing | 3.0 |
Health Systems | ||
ECON 240 | Economics of Health Care Systems | 4.0 |
HSAD 210 | Health-Care Ethics I | 3.0 |
Complete one of the following courses: | 3.0 | |
Advanced Health-Care Ethics | ||
Introduction to Health-Systems Administration | ||
Ethics in Health Care Management | ||
Psychology | ||
PSY 101 | General Psychology I | 3.0 |
Two Psychology (PSY 100-499) and/or Behavioral Health Counseling (BACS 100-499) courses (minimum 6.0 credits) | 6.0 | |
Sociology | ||
SOC 101 | Introduction to Sociology | 3.0 |
Two Sociology (SOC 100-499) courses (minimum 8.0 credits) | 8.0 | |
Humanities** | 9.0 | |
Public Health | ||
PBHL 101 | Public Health 101 | 3.0 |
One Public Health (PBHL 300-499 course (minimum 3.0 credits) | 3.0 | |
Anatomy and Physiology Courses | ||
HSCI 206 | Human Anatomy and Physiology for Health Sciences I | 5.0 |
HSCI 207 | Human Anatomy and Physiology for Health Sciences II | 5.0 |
HSCI 208 | Human Anatomy and Physiology for Health Sciences III | 5.0 |
Research Courses | ||
HSCI 310 | Introduction to Research Methods | 4.0 |
HSCI 315 | Current Issues in Health Sciences | 4.0 |
or HSCI 450 | Undergraduate Research Experience | |
Statistics and Assessment | ||
HSCI 201 | Health Assessment through the Lifespan | 4.0 |
HSCI 345 | Statistics for Health Sciences | 4.5 |
Health Sciences Electives*** | 30.0 | |
Free electives | 21.0 | |
MHA Core Courses | ||
HSAD 500 | Historical Influences on the US Healthcare System | 4.0 |
HSAD 501 | Managerial Epidemiology | 3.0 |
HSAD 505 | Ethical and Legal Issues in Healthcare Management and Policy | 4.0 |
HSAD 515 | Practice issues in Healthcare Management | 4.0 |
HSAD 522 | Applied Management Project | 4.0 |
HSAD 525 | National Health Expenditures | 4.0 |
HSAD 530 | Politics and Policy of Healthcare Resources | 4.0 |
HSAD 540 | Resources, Recruitment and Retention in Healthcare | 4.0 |
HSAD 550 | Strategic Planning for Healthcare Administration | 4.0 |
IPS 564 | The Business of Healthcare | 3.0 |
MHA Electives (Choice of 2) | 7.0 | |
Intro to Long Term Care & Post Acute Care Admin | ||
Aging & Disability Policy in the US | ||
Advanced Healthcare Marketing | ||
Risk Management | ||
Group Dynamics & Leadership in Health Care Management | ||
Global Health and Management Issues | ||
Evaluation and Assessment of Healthcare Systems | ||
Comparative Health Systems | ||
Total Credits | 228.0 |
- *
Co-op cycles may vary. Students are assigned a co-op cycle (fall/winter. spring/summer, summer only) based on their co-op program. COOP 101 registration is determined by the co-op cycle assigned and may be scheduled in a different term.
- **
Three Humanities (courses at the 100-499 level in ANTH, HIST, HUM, PHIL) or language electives (courses at 100-499 level in ARBC, CHIN, FREN, GER, HBRW, JAPN, KOR, SPAN) for a minimum of 9.0 credits.
- ***
Health Sciences electives include HSCI or NFS courses at the 100-499 level. Up to two science courses (BIO 200-499, CHEM 200-499, PHYS 100-499) may be used as Health Sciences electives with advisor permission. All 100-level freshmen course requirements in BIO, CHEM, ENGL, and MATH must be completed by the time a student reaches 135.0 credits.
Writing-Intensive Course Requirements
In order to graduate, all students must pass three writing-intensive courses after their freshman year. Two writing-intensive courses must be in a student's major. The third can be in any discipline. Students are advised to take one writing-intensive class each year, beginning with the sophomore year, and to avoid “clustering” these courses near the end of their matriculation. Transfer students need to meet with an academic advisor to review the number of writing-intensive courses required to graduate.
A "WI" next to a course in this catalog may indicate that this course can fulfill a writing-intensive requirement. For the most up-to-date list of writing-intensive courses being offered, students should check the Writing Intensive Course List at the University Writing Program. Students scheduling their courses can also conduct a search for courses with the attribute "WI" to bring up a list of all writing-intensive courses available that term.
Sample Plan of Study
Fall/Winter Co-op
First Year | |||||||
---|---|---|---|---|---|---|---|
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
BIO 131 & BIO 134 | 5.0 | BIO 132 & BIO 135 | 5.0 | BIO 133 & BIO 136 | 5.0 | VACATION | |
CHEM 101 | 3.5 | CHEM 102 | 4.5 | CHEM 103 | 4.5 | ||
ENGL 101 or 111 | 3.0 | CIVC 101 | 1.0 | ENGL 103 or 113 | 3.0 | ||
UNIV NH101 | 1.0 | ENGL 102 or 112 | 3.0 | MATH 102 | 4.0 | ||
MATH 101 | 4.0 | ||||||
12.5 | 17.5 | 16.5 | 0 | ||||
Second Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
BIO 226 | 5.0 | COOP 101* | 1.0 | COM 320 | 3.0 | SOC 101 | 3.0 |
HSCI 206 | 5.0 | HSCI 207 | 5.0 | HSAD 210 | 3.0 | (UG) Health Sciences Elective** | 3.0 |
HSCI 310 | 4.0 | HSCI 345 | 4.5 | HSCI 208 | 5.0 | (UG) PSY Elective | 3.0 |
(UG) Free Elective | 3.0 | PSY 101 | 3.0 | (UG) Health Sciences Electives** | 4.0 | (UG) Free Elective | 6.0 |
(UG) Free Elective | 3.0 | ||||||
17 | 16.5 | 15 | 15 | ||||
Third Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
COOP Experience | COOP Experience | PBHL 101 | 3.0 | HSCI 201 | 4.0 | ||
HSCI 315 or 450 | 4.0 | (UG) Health Sciences Elective* | 4.0 | ||||
HSAD 309, 310, or 345 | 3.0 | (UG) Sociology Elective | 4.0 | ||||
(UG) Health Sciences Elective** | 3.0 | (UG) Free Elective | 3.0 | ||||
HSAD 505 | 4.0 | HSAD 500 | 4.0 | ||||
0 | 0 | 17 | 19 | ||||
Fourth Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
ECON 240 | 4.0 | (UG) Health Sciences Electives** | 3.0 | (UG) Health Sciences Electives** | 6.0 | STUDENT CONVERTS TO GRADUATE STATUS | |
(UG) Health Sciences Electives** | 7.0 | (UG) Humanities | 6.0 | (UG) Humanities | 3.0 | ||
(UG) Free Elective | 3.0 | (UG) Sociology Elective | 4.0 | (UG) PBHL | 3.0 | ||
HSAD 501 | 3.0 | (UG) Free Elective | 3.0 | (UG) PSY Elective | 3.0 | ||
HSAD 550 | 4.0 | ||||||
17 | 16 | 19 | 0 | ||||
Fifth Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
HSAD 525 | 4.0 | IPS 564 | 3.0 | HSAD 515 | 4.0 | HSAD 522 | 4.0 |
HSAD 530 | 4.0 | (GR) MHA Elective | 3.0 | HSAD 540 | 4.0 | (GR) MHA Elective | 4.0 |
8 | 6 | 8 | 8 | ||||
Total Credits 228 |
- *
COOP 101 registration is determined by the co-op cycle assigned and may be scheduled in a different term. Select students may be eligible to take COOP 001 in place of COOP 101.
COOP cycles may vary. Students are assigned a co-op cycle (Fall/Winter, Spring/Winter, Summer-Only) based on their co-op program.
- **
Health Sciences electives include HSCI or NFS courses at the 100-499 level. Up to two science courses (BIO 200-499, CHEM 200-499, PHYS 100-499) may be used as Health Sciences electives with advisor permission. All 100-level freshmen course requirements in BIO, CHEM, ENGL, and MATH must be completed by the time a student reaches 135.0 credits.
Spring/Summer Co-op
First Year | |||||||
---|---|---|---|---|---|---|---|
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
BIO 131 & BIO 134 | 5.0 | BIO 132 & BIO 135 | 5.0 | BIO 133 & BIO 136 | 5.0 | VACATION | |
CHEM 101 | 3.5 | CHEM 102 | 4.5 | CHEM 103 | 4.5 | ||
ENGL 101 or 111 | 3.0 | CIVC 101 | 1.0 | ENGL 103 or 113 | 3.0 | ||
UNIV NH101 | 1.0 | ENGL 102 or 112 | 3.0 | MATH 102 | 4.0 | ||
MATH 101 | 4.0 | ||||||
12.5 | 17.5 | 16.5 | 0 | ||||
Second Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
BIO 226 | 5.0 | COOP 101* | 1.0 | COM 320 | 3.0 | SOC 101 | 3.0 |
HSCI 206 | 5.0 | HSCI 207 | 5.0 | HSAD 210 | 3.0 | (UG) Health Sciences Elective** | 4.0 |
HSCI 310 | 4.0 | HSCI 345 | 4.5 | HSCI 208 | 5.0 | (UG) PSY Elective | 3.0 |
(UG) Free Elective | 3.0 | PSY 101 | 3.0 | (UG) Health Sciences Electives** | 4.0 | (UG) Free Elective | 6.0 |
(UG) Free Elective | 3.0 | ||||||
17 | 16.5 | 15 | 16 | ||||
Third Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
HSCI 315 or 450 | 4.0 | HSCI 201 | 4.0 | COOP EXPERIENCE* | COOP EXPERIENCE* | ||
PBHL 101 | 3.0 | (UG) Health Sciences Elective** | 4.0 | ||||
HSAD 309, 310, or 345 | 3.0 | (UG) Sociology Elective | 4.0 | ||||
(UG) Health Sciences Elective** | 3.0 | (UG) Free Elective | 3.0 | ||||
HSAD 505 | 4.0 | HSAD 500 | 4.0 | ||||
17 | 19 | 0 | 0 | ||||
Fourth Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
ECON 240 | 4.0 | (UG) Health Sciences Elective** | 3.0 | (UG) Health Sciences Electives** | 6.0 | STUDENT CONVERTS TO GRADUATE STATUS | |
(UG) Health Sciences Electives** | 6.0 | (UG) Humanities | 6.0 | (UG) Humanities | 3.0 | ||
(UG) Free Elective | 3.0 | (UG) Sociology Elective | 4.0 | (UG) PBHL Elective | 3.0 | ||
HSAD 501 | 3.0 | (UG) Free Elective | 3.0 | (UG) PSY Elective | 3.0 | ||
HSAD 550 | 4.0 | ||||||
16 | 16 | 19 | 0 | ||||
Fifth Year | |||||||
Fall | Credits | Winter | Credits | Spring | Credits | Summer | Credits |
HSAD 525 | 4.0 | IPS 564 | 3.0 | HSAD 515 | 4.0 | HSAD 522 | 4.0 |
HSAD 530 | 4.0 | (GR) MHA Elective | 3.0 | HSAD 540 | 4.0 | (GR) MHA Elective | 4.0 |
8 | 6 | 8 | 8 | ||||
Total Credits 228 |
- *
COOP 101 registration is determined by the co-op cycle assigned and may be scheduled in a different term. Select students may be eligible to replace COOP 101 with COOP 001.
Co-op cycles may vary. Students are assigned a co-op cycle (fall/winter, spring/summer, summer-only) based on their co-op program.
- **
Health Sciences electives include HSCI or NFS courses at the 100-499 level. Up to two science courses (BIO 200-499, CHEM 200-499, PHYS 100-499) may be used as Health Sciences electives with advisor permission. All 100-level freshmen course requirements in BIO, CHEM, ENGL, and MATH must be completed by the time a student reaches 135.0 credits.